Science

In recent years, the pervasive presence of plastics has become a prominent topic of discussion, particularly concerning their impact on human health. From grocery bags to medical devices, plastics have integrated seamlessly into our daily lives, yet the side effects of this convenience are becoming increasingly recognized. Astonishingly, microplastics—small particles derived from larger plastic pieces—have
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Weight management is a struggle that many individuals face, even after successfully shedding pounds. While advances in medical interventions such as weight loss medications have provided hope, they often lead to complications when treatment ends. Recent research from ETH Zurich highlights an intriguing yet concerning phenomenon: “obesogenic memory.” This concept suggests that our bodies, specifically
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The quest for early detection of Alzheimer’s disease has taken an intriguing turn with groundbreaking research that suggests we might be able to “listen” to the eye movements of patients through microphones placed in their ears. Current diagnostic methods for Alzheimer’s can often be invasive or challenging to administer, emphasizing the need for innovative solutions
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Recent research has revealed fascinating insights into human brain development, particularly the changes that occur as infants transition from the sheltered environment of the womb to the wide, unpredictable world outside. This has been significantly highlighted through comprehensive studies that tracked the neural activities of 140 individuals both before and after birth, offering a unique
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In recent years, increasingly sophisticated research has shed light on the relationship between our exposure to artificial lighting and a range of health outcomes. This fascinating exploration dives into how both excessive nighttime illumination and insufficient daylight can adversely affect human health, leading to an increased risk of premature death. The fundamental premise is rooted
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The Philippines, endowed with a sprawling archipelago and abundant marine resources, plays an integral role in the global seafood market. Contributing over four million tonnes of seafood annually, the country stands as the 11th largest seafood producer worldwide. Its coastal communities, heavily reliant on this industry for their livelihoods, benefit profoundly from the rich biodiversity
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For decades, dietary cholesterol has been vilified, specifically concerning its presence in animal products like eggs. This widespread perception has led to the recommendation that individuals, particularly those who are health-conscious, limit their intake of high-cholesterol foods. However, recent research from the University of California San Diego is prompting a re-evaluation of how we view
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Nestled in the vibrant Amazon, the Serranía De La Lindosa in Colombia is a treasure trove of rock art that encapsulates the spiritual beliefs and ecological narratives of the Indigenous peoples of the region. Recent collaborative efforts between Colombian and UK researchers, along with the invaluable support from Indigenous elders and ritual specialists, have resulted
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